SITI NABILAH 1N1

Great Britain’s most popular food…

1)British food has traditionally been based on beef, lamb, pork, chicken and fish and generally served with potatoes and one other vegetable. The most common and typical foods eaten in Britain include the sandwich, fish and chips, pies like the cornish pasty, trifle and roasts dinners. Some of our main dishes have strange names like Bubble & Squeak and Toad-in-the-Hole.

The staple foods of Britain are meat, fish, potatoes, flour, butter and eggs. Many of ourdishes are based on these food.

Roast Beef	Yorkshire Pudding	Toad-in-the-Hole
Roast Meats	Fish and Chips	Ploughman's Lunch
Cottage Pie	Shepherd's Pie	Gammon Steak with egg
Lancashire Hotpot	Bubble and Squeak	English Breakfast
Bangers and Mash	Black Pudding	Bacon Roly-Poly
Cumberland Sausage	Pie and Mash with parsley liquor

2)

Food that usually people eat for special occasion…

In the era when an expensive roast joint was saved for Sunday best, cheap cuts and offal were the stalwarts of British cuisine. During the week, dishes such as steak and kidney pie, Lincolnshire chine (cured shoulder stuffed with parsley and other herbs) and pigs’ trotters were served. These British specialities owe their inventiveness and complex flavours to the meat they use and the way that meat is prepared.

Brazil most popular food…

1)Some of the most common foods in the southern region of Brazil are the churrasco, the barreado, and some other dishes based on meat. This region has a strong influence from the gauchos. The southeastern area of Brazil is home of some of the most popular dishes of the country, such as the famous feijoada (considered as the national dish of Brazil). Some popular foods in this region are frango com quiabo, moqueca capixaba, and farofa.

The typical dishes of the northern region of Brazil show an important indigenous influence. Some of the most popular foods in the north are: tacaca, caruru, and pato no tucupi. Some of the most traditional dishes in the northeast of Brazil are: moqueca, acaraje, and vatapa

2) Considered Brazil's national dish (although it can be prepared differently depending on the region of the country), "feijoada"consists of black beans simmered with a variety of dried, salted and smoked meats. It was originally made out of odds and ends to feed African slaves.

"Feijoada" for lunch on Saturday is very traditional in Rio de Janeiro, where it is served "completa": with rice, shredded "collard greens or kale", "farofa" (ground manioc root, which is pan-toasted with butter), sliced oranges, and hot sauce.

Japan’s most popular food…

1)The Japanese love their food. This can be seen by the number of people who eat out, even in a time of recession, and the number of food-related programs on TV. Tell someone that you're taking a trip to Hokkaido and the first thing they'll do is insist that you try the seafood while you're there or the Okonomiyaki in Osaka and so on. While sushi has become increasingly popular in the West, most Japanese food remains pretty much unknown. Japanese restaurants around the world have tended to cater for Japanese tourists and have been priced accordingly, ie. expensive. But in Japan there is a huge variety of food available at prices ranging from a month's salary to very reasonable.

Sashimi & sushi | Domburimono | Tempura | Sukiyaki | Shabu-shabu | Okonomiyaki | Yakitori

Katsudon

2) Through a long culinary past, the Japanese have developed sophisticated and refinedcuisine. In recent years, Japanese food has become fashionable and popular in the U.S., Europe and many other areas. Dishes such as sushi, tempura, and teriyaki are some of the foods that are commonly known. The healthy

Japanese diet is often believed to be related to the longevity of Japanese people.

Thailand most popular food….

• 1)Phat tai. (Pronounced "pat tai") This dish consists of fried noodles with bean sprouts, peanuts, and lime juice, and is generally not spicy. It is a favorite among Thais and foreigners alike.
• 2)Khao naa pet. Rice with roasted duck. Find this non-spicy dish in special duck shops, which have the roasted ducks on display in the front window.

Egypt most popular food….

1)Tahini (sesame paste)

Tahini is the second most important ingredient in Egypt, right after the chickpeas. It is eaten by hundreds of millions, everyday, from China to Greece and Africa. Only, in some developing parts of the world, it is rare and of low quality

2)Koshary

Imagine, mixing into a single dish, pasta, rice, lentil, chick peas, onions and garlic and adding to this chili sauce. The idea sounds horrific, until one tries out an Egyptian favorite called Koshary.

Philipines most popular food…

1). Adobong pusa or cat adobo

Do you know that even cats are eaten by people in the Philippines? They cook it in adobo style, sautéed with garlic, onion and laurel leaf seasoned with soy sauce and vinegar. This is a favorite appetizer during their drinking spree.

2) Adobo/ prito o litsong daga or adobo/ fried or roasted rat

Rats from the rice paddies are also eaten. They would skin them, cut the head, the tail, and the legs then all internal organs are removed. Actually these rodents are clean because they only feed on rice. Cooking is done the adobo way deep fried. It can also be roasted like chicken.