Tuesday, March 30, 2010

NUR ELYANI 1N1

Great Britain’s Popular Healthy Food…

British food has traditionally been based on beef, lamb, pork, chicken and fish and generally served with potatoes and one other vegetable. The most common and typical foods eaten in Britain include the sandwich,fish and chips, pies like the Cornish pasty, trifle and roasts dinners. The staple foods of Britain are meat, fish, potatoes, flour, butter and eggs. The popular Healthy foods are…

  • Roast Beef & Yorkshire Pudding

-This is England's traditional Sunday lunch, which is a family affair.

  • Pie & Mash with Parsley Liqour

-A very traditional East End London meal.
The original pies were made with eels because at the time eels were a cheaper product than beef. About fifty years ago, mince beef pies replaced the eels and have now become the traditional pie and mash that people know. The traditional pie and mash doesn't come without its famous sauce known as liquor which is a curious shade of green and definitely non-alcoholic. The liquor tastes much nicer than it looks …

Brazil’s Popular Healthy Food…

Every country has its staple diet and Brazil is no different. Food in Brazil revolved around three key things which are Arroz, Feijiao & Farinha…The popular healthy foods are…

  • Feijoada

-Feijoada is probably the most famous and traditional of all Brazilian main courses. It's a black bean stew with smoked meats that takes a full day to prepare, so it's meant to enjoy over the weekend with friends.

  • Vatapà

-This is a famous Afro-Brazilian dish from the city of Bahia. It's a kind of shrimp curry, with a sauce made from onions, coconut milk, peanuts, cashews, and thickened with bread crumbs. Traditional ingredients also include dried shrimp, which give it a much stronger flavor, and palm oil, which gives the dish its beautiful yellow/orange color. Although the flavors are rich and complex, this dish is simple to prepare using frozen shrimp.

Japan’s Popular Healthy Food…

Traditional Japanese food uses ingredients available during the season.
Breakfast might consist of miso soup, gohan (rice), nori (dried seaweed), pickles, and green tea.
Lunch is usually simple and consists of noodles (udon or soba).
Dinner might consist of rice, a main dish of fish or meat, a side dish of vegetables, miso soup, and pickled vegetables.
Japanese usually use
chopsticks to eat. The popular healthy foods are…

· Quick Shio Ramen with corn

-This is a kind of ramen noodles called shio ramen. The soup is simply seasoned with salt.

· Hotaruika

-Hotaruika (firefly squids) is known as small squids which glow in the dark. They are usually found in Toyama Bay from March to May, and boiled hotaruka are available at supermarkets in Japan. Boiled hotaruika are often dressed with sumiso (a mixture of miso, vinegar, and sugar), or eaten by dipping in soy sauce with grated ginger.

Thailand’s Popular Healthy Food…

Thai food is internationally famous. Whether chilli-hot or comparatively blands, harmony is the guiding principle behind each dish. Thai cuisine is essentially a marriage of centuries-old Eastern and Western influences harmoniously combined into something uniquely Thai. The characteristics of Thai food.The popular healthy foods are…

  • Tom Yum Soup

-Tom Yum Kung is a classic spicy Thai soup that can be eaten as a complete meal, or as an appetizer. It's a great cold and flu remedy, due to its immune-boosting ingredients.

  • Heavenly Pineapple Fried Rice

-Thai pineapple fried rice is heavenly and also healthy. This recipe is easy and can be made either vegetarian or non. Serve it as it is, or in a pineapple "boat" as the Thais do.

Egypt’s Popular Healthy Food…

Thai pineapple fried rice is heavenly and also healthy. This recipe is easy and can be made either vegetarian or non. Serve it as it is, or in a pineapple "boat" as the Thais do.The healthy popular foods are…

  • Fattah

Fattah is a mixture of meat cubes embedded in rice and crusted pita pieces in soup.It is a Traditional meal that is enjoyed by all Egyptian.

  • Kofta

-A dish made from lamb.

Popular & Heathy food of Philippines

The culture of the Philippines reflects the complexity of the history of the Philippines through the blending of several diverse traditional Malay[1] heritage mixed with Spanish [2], American and other Asian cultures.The foods are..

  • Fried Frogs

-Frogs can be cooked in adobo style or deep fried. It’s tastier than chicken. There are also some people in the Philippines that eat legs of bullfrogs cooked in the same manner.

  • Snake Adobo

-This is cooked in adobo style. Snake is commonly eaten in Asia because of its medicinal value. It’s also a good aphrodisiac

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